daily Published

Hospitality - Kids Pool

ANCMF-AU-H-KP-01

Ensure the Kids Pool area in hospitality facilities is cleaned and sanitised to the highest standards, ensuring safety and hygiene for all users.

Implement a colour-coded cleaning system to avoid cross-contamination.

Begin by removing all rubbish and debris from the area.

Apply an appropriate sanitising solution to all surfaces and permit the recommended contact time.

Clean the surface by wiping it down with a fresh microfibre cloth.

Utilise a trolley equipped with separate buckets for clean and dirty water to vacuum and mop the floor.

Inspect all areas for cleanliness and repeat any necessary steps.

Refill all dispensers and ensure all equipment is stored correctly.

Performance Level	Criteria
Excellent	All surfaces are visibly clean and sanitised, with no streaks or residue. No rubbish present. Floors are dry and free of debris. All dispensers are full. No odours detected.
Good	Surfaces are clean with minor streaks. Minimal rubbish present. Floors are mostly dry and free of debris. Most dispensers are full. No strong odours detected.
Pass	Surfaces are mostly clean with some visible residue. Some rubbish present. Floors are slightly damp with minor debris. Some dispensers are low. Mild odours detected.
Fail	Surfaces are visibly dirty or unsanitised. Rubbish is present. Floors are wet or heavily soiled. Dispensers are empty. Strong odours detected.

Standard Code ANCMF-AU-H-KP-01

Frequency daily

Last Updated Jun 15, 2025

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