daily Published

Hospitality - Plant Room

ANCMF-AU-H-PR-01

Objective
Ensure the plant room in the hospitality facility is maintained to the highest standards of cleanliness and hygiene, adhering to Australian cleaning standards and workplace health and safety requirements.
Cleaning Methods
Prepare the cleaning trolley with all the necessary equipment and supplies, making sure to use colour-coded cloths and mops.
Begin by dusting all surfaces from the highest point, working downwards to prevent re-contamination.
Sanitise high-touch areas using a disinfectant solution, ensuring adherence to the manufacturer's instructions regarding contact time.
Thoroughly vacuum the floor, ensuring particular attention is paid to corners and edges.
Empty the rubbish bin, replace the liner, and dispose of waste in accordance with the facility's protocol.
Mop the floor utilising a damp mop and suitable cleaning solution, ensuring no excess water is left on the surface.
Conduct a final inspection to ensure all areas meet the quality criteria.
Quality Criteria
Performance LevelCriteria
ExcellentAll surfaces are free of dust and marks; high-touch areas are sanitised with no streaks; floors are spotless with no residue; no rubbish present; all cleaning activities documented and verified.
GoodMinor dust or marks on surfaces; high-touch areas sanitised with minimal streaks; floors are clean with slight residue; bins are empty; cleaning activities mostly documented.
PassNoticeable dust or marks on some surfaces; high-touch areas sanitised but with visible streaks; floors have visible residue; bins not overflowing; some cleaning activities documented.
FailSignificant dust or marks on surfaces; high-touch areas not sanitised; floors are dirty with visible residue; bins overflowing; no documentation of cleaning activities.
Required Equipment
  • Colour-coded cleaning cloth and mop.
  • vacuum cleaner
  • Disinfectant Solution
  • Mop and Bucket
  • Rubbish Bin Liner
  • Dusting Tool
Quick Info
Standard Code ANCMF-AU-H-PR-01
Frequency daily
Last Updated Jun 15, 2025
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